제 목    zzeZZVlAvrkzVvr 이 름    Rodrick 날 짜    2018/06/28 조 회    1 I live here confido and himcolin A: For me to open up a restaurant of third-generation molecular gastronomy, I would be doing what people were expecting me to do. I would have considered it a tremendous failure. I believe creativity is about doing something that's unexpected. For me, rather than opening some pastry-driven, modernist restaurant, I found it far more compelling to focus on the cuisine I honestly love eating the most, which is Mexican cuisine.